​

9255 S Eastern Ave

​89123 Las Vegas

​(702) 648-0077

​Opening hours:

Mo-Fr:  09°° - 17³°

​Sa:           08°° - 16³°

​So:         09°° - 13³°

2237 N Rampart Blvd

​89128 Las Vegas

​(​702) 233-2733

​Opening hours:

Mo-Fr:  07³° - 16³°

​Sa:           07³° - 16³°

​So:           09°° - 13³°

Pretzel Stuff

Crunchy-Stick     (Knusperstange)                                                                              ​

wheat flour, malted barley, flour, niacin (Vitamin B3) iron, thiamine mononitrate (Vitamin B1) riboflavin (Vitamin B2), folic acid (Vitamin B9),  roasted malt flour, organic rye flour, baking conditioner system ( Wheat flour, ascorbic acid, soy oil, enzyme), margarine, fresh yeast, sea salt, cheese – also available with poppy & sesame seeds   

Pretzel Stick   (Laugen-Gebaeck)                                                                             ​

wheat flour, margarine, sea salt , malted barley, flour, niacin (Vitamin B3) iron, thiamine mononitrate (Vitamin B1) riboflavin (Vitamin B2), folic acid (Vitamin B9), roasted malt flour, organic rye flour, baking conditioner system ( wheat flour, ascorbic acid, soy oil, enzyme), fresh yeast,  acetylated tartaric acid, esters of mono and di glycerides, dextrose, canola oil, ascorbic acid enzymes

Pretzel  Roll    (Laugen-Gebaeck)                                                                            ​

wheat flour, margarine, sea salt , malted barley, flour, niacin (Vitamin B3) iron, thiamine mononitrate (Vitamin B1) riboflavin (Vitamin B2), folic acid (Vitamin B9), roasted malt flour, organic rye flour, baking conditioner system ( wheat flour, ascorbic acid, soy oil, enzyme), fresh yeast,  acetylated tartaric acid, esters of mono and di glycerides, dextrose, canola oil, ascorbic acid enzymes

Breakfast Pizza Slice     ​(Fruehstuecks Pizzastueck)                                           

​​Sorry, the ingredients will be handed in later.

Pretzel   (Laugen-Gebaeck)                                                                                         ​

wheat flour, margarine, sea salt , malted barley, flour, niacin (Vitamin B3) iron, thiamine mononitrate (Vitamin B1) riboflavin (Vitamin B2), folic acid (Vitamin B9), roasted malt flour, organic rye flour, baking conditioner system ( wheat flour, ascorbic acid, soy oil, enzyme), fresh yeast,  acetylated tartaric acid, esters of mono and di glycerides, dextrose, canola oil, ascorbic acid enzymes

​Pretzel-Croissant     (Laugen Croissant)                                                                  ​

wheat flour, margarine, sea salt, malted barley, flour, niacin (Vitamin B3) iron, thiamine mononitrate (Vitamin B1) riboflavin (Vitamin B2), folic acid (Vitamin B9), roasted malt flour, organic rye flour, baking conditioner system (wheat flour, ascorbic acid, soy oil, enzyme), fresh yeast, acetylated tartaric, acid esters of mono and di glycerides, dextrose, canola oil, ascorbic acid enzymes, sunflower seeds, flax seeds, sesame, oat bran